Noisette Boulangerie Patisserie

One of the hi light meal in Melbourne is Noisette. I saw this lovely patisserie in my delicious blog and tell myself I have to go there if I go to Melbourne. Lucky enough that my friend also wanna go there, so we took the tram 109 from Melbourne Town Hall to Port Melbourne which took about 15-20 minutes to get there.

It is the modern cafe with the yellow and brown decoration owned by Breton David Menard who was a head baker at Laurent Patisserie many years before establishing Noîsette

First my foot was inside there, so happy already.

We were there quite early..around almost 10 am.

Lots of pastries and croissants.

I want all ><

Lovely cakes

Sandwiches

After order and pay at the counter, sit here

my friend, Nut,'s Bowl of Café au lait.. After I saw this, I want ! so nice and I really like the bowl..haha

My skinny cappucino, looks normal but nice!

Card (another friend)'s machiato

Nut ordered Pear&Chocolate mosse cake. quite decent.

She alos ordered chocolate Éclair. Beautiful shape but a bit too sweet for my liking.

Card and I decided to order and share.. we chose the chicken sandwich. The bread was soft and chewy, chicken and mayonnaise was tasty with a tad of oilyness.

Pain au chocolate. flaky, crispy outside and moist inside.

Card with happy face.

Ja with happier face.

Card and Nut.

Nut and Ja

I also bought back the escargot (pain au raisins), a chocolate chip brioche and 2 of Pain au chocolat for Deryk and Henrik

Such a nice meal !

Noisette Boulangerie Patisserie
84 Bay Street, Port Melbourne
Tel : (03) 9646 9555