The Wedge Espresso

Okey, finally I push myself to blog today... As some of you may know, apart from Surry hills area, Glebe also is the place for cafes. After I left Sydney, many new places opened. One of them is The Wedge Espresso. If I am not mistaken, 2 of baristas from Le Monde owned this place.

I dragged Ping to join my breakfast cuz its really near our house.

The place is really small yet cool. 

My cappuccino, beautifully made :)

Ping's Latte

^____^

We shared the lemon taragon poached chicken sandwich (since I wasn't very hungry).. Looked normal but it was delicious, very nice soy lin seed bread (I guess from Sonoma) with the moist & well seasoned chicken...

 

The Wedge Espresso

53-55 Glebe Point Road, Glebe, Sydney, Australia

Reuben Hills & Campos

Off from Melbourne to Sydney. Wednesday morning, I called N'Ping and luckily she was free to have brunch with me. I walked from Central station to Reuben Hills.

My skinny cappuccino, miss this kinda coffee so much.

A long black for Ball

Hot chocolate for N'Ping

Doggs Breakfast; Ice cream sandwich with sated caramel

We actually wanted this become our dessert but it came first...hehe

Love the salted caramel, really nice.

Soft baked eggs with Jamon, spinach, ranchero & rye

Eggs were perfectly cooked !

My a-must-order : The NOT reuben wagyu salt brisket, pickled slaw, manchego & horseradish cream on rye

Look at the fatty juicy meaty... yummy !

After brunch, N'Ping & Ball needed to go back to work, then I called another friend, Ping (guy) and he took me to another my favourite place, Campos !

Always busy.

Ping (guy) ordered a cold drip coffee, I think, not really know about it.

For me, of course ! The best Affogato in town !!!!

Also nice croissant :D

Bruschretteria 102

Another cafe that Monica recommended me I had to go, Bruschetteria 102. If you know how often she goes to this place, you definitely wanna try :)

Don't you love the decoration & atmosphere ?

I saw this table and told myself to have it after savoury.

Nutella Coffee

We ordered 3 and got all different deco :) After I finished it, I ordered another one which was my first time ordering 2nd coffee in the cafe, how good it is.

Kimmy, me and Stella, LCB friends, I miss you guys. Kimmy is now working at Tetsuya's and Stella works at Victoire, I am so proud of my friends :)

Pear, parma and olive tapenade bruschretta

I forgot what it is ^ ^''

Panna Cotta with berries sauce

Good for summer, just a little bit too much gelatin but still good in flavour.

Buongiourno, he is such a charming guy !

Happily looking at the macarons, we were offered one of each macarons by Buongiourno... wow..hehe

Maybe he didn't know I just put on 3 kg before he did this lol

That evening, Nut luckily won the price attending in Adriano Macarons demo class in MidCity. Can bring 1 friend along, I immediately said "me me !''

Rhine, Sous chef, is very helpful and informative person during the demo, nice guy. And of course, Adriano, u rocks :)

Bruschretteria 102
102 Albion St., Surry Hills, Australia, 2010
Tel : (02) 92 813 653