Thursday, September 27, 2012

The Wedge Espresso

Okey, finally I push myself to blog today... As some of you may know, apart from Surry hills area, Glebe also is the place for cafes. After I left Sydney, many new places opened. One of them is The Wedge Espresso. If I am not mistaken, 2 of baristas from Le Monde owned this place.

I dragged Ping to join my breakfast cuz its really near our house.

The place is really small yet cool. 







My cappuccino, beautifully made :)
Ping's Latte


^____^

We shared the lemon taragon poached chicken sandwich (since I wasn't very hungry).. Looked normal but it was delicious, very nice soy lin seed bread (I guess from Sonoma) with the moist & well seasoned chicken...


The Wedge Espresso
53-55 Glebe Point Road, Glebe, Sydney, Australia

Wednesday, September 26, 2012

Reuben Hills & Campos

Off from Melbourne to Sydney. Wednesday morning, I called N'Ping and luckily she was free to have brunch with me. I walked from Central station to Reuben Hills.



My skinny cappuccino, miss this kinda coffee so much.




A long black for Ball

Hot chocolate for N'Ping

Doggs Breakfast; Ice cream sandwich with sated caramel

We actually wanted this become our dessert but it came first...hehe

Love the salted caramel, really nice.



Soft baked eggs with Jamon, spinach, ranchero & rye


Eggs were perfectly cooked !


My a-must-order : The NOT reuben wagyu salt brisket, pickled slaw, manchego & horseradish cream on rye


Look at the fatty juicy meaty... yummy !

After brunch, N'Ping & Ball needed to go back to work, then I called another friend, Ping (guy) and he took me to another my favourite place, Campos !


Always busy.





Ping (guy) ordered a cold drip coffee, I think, not really know about it.


For me, of course ! The best Affogato in town !!!!


Also nice croissant :D




Reuben Hills on Urbanspoon Campos Coffee on Urbanspoon

Tuesday, September 25, 2012

The Hardware Societe (revisit 2012)

If someone ask me about my favourite places in Melbourne, one of them surely is The Hardware Societe. The first time I went there the place was so cute but this time it is even cuter & bigger !


Last day in Melbourne, I had a class at Savour chocolate school at 9.00 am - 4 pm. which means I got 7.30 - 8.20 am period of time to enjoy my last breakfast in Melbourne. Joyce & Brenny didn't want to wake up early so only lovely P'Krit joined my crazy early breakfast :P 






A minute I walked in to the cafe, I knew a big smile was on my face :D



My skinny cap, isn't it cute? (coffee from Prade)



P'Krit had a hot mocha which seemed different from what I had last time, looked thicker (better), Once it was getting cold, it started to set ! Just like pure chocolate (in a nice way) haha.



Before I came here, I had what I wanted to order in my head, Fried brioche ! Deryk shown me his picture of fried brioche described as Deconstructed Cheesecake on Brioche with Grand Marnier oranges, looks so amazing ! But then I realized that they change menu seasonally :'(


Fried brioche with lemon curd, cloud meringue and passion fruit.


Luckily I like my brioche, sweet & sour, crispy & soft, buttery & tangy, Oh my ! (however, its way too big for me lol)


P'Krit had a baked eggs with chirozo?

We found it was a little bit overcooked and P'Krit thought it could be added something more interesting. Still not bad.



 The place is super cute & cozy, staff is friendly, food & coffee is nice. I would come here every time I visit Melbourne :)


The Hardware Societe
120 Hardware Street, Melbourne
Tel : (03) 9078 5992






The Hardware Sociéte on Urbanspoon