After we came out from Noisette, the eating day had not finished yet.. We decided to go to Ganache Chocolate in South Yarrah. Chef Karen (chef from LCB) told us that this shop is owned by her friend.It is at the corner of Toorak and Chapel St.
A dazzling array of cakes.
Showcasing the fine European-style chocolate handmade.
We were a bit surprised that most of customers were asian at that time.
There's also an extensive list of decadent beverages on offer, such as designer hot chocolates flavoured with Mexican chilli, winter spices, hazelnut, and orange cointreau as well as chocolate-infused coffees.. However, I went for the original one $6.00
Black forest slice $6.90
250 Toorak RdSouth Yarra 3141 VIC
Tel: (03) 9804 7485