I just knew that they serve some savoury stuffs also...and Panda said their Toasted Ham & Cheese Brioche is very worth to try...
I wanna try them all...now they serves 3 desserts : ''The Younger Years'' , ''Miss Marple Deconstructed'' and ''It’s not a Hamburger'' .. hehe...I know the names make us so curious !
I sat in the courtyard, looked at the menu...I just notice that the menu is very similar as the Pendolino's
Since it is the chocolate cafe, I thought they will use their chocolate in the mocha but they didn't. The hot mocha is still good anyway.
Wild Strawberry & Lime Millefeuille : caramelised puff pastry, lime mascarpone crème, wild strawberry jelly and biscuit joconde. It is huge !!! I had just half.
The caramelised toffee on top was very divine...crispy and sweet, the joconde was moist, the lime mascarpone creme was good in consistancy (even I couldn't differentiate their mascarpone creme and normal cream diplomate...actaully I forgot how it taste like -_-''). The most impressive thing for me is the strawberry jelly... the tart and sweetness... ahh..my mouth water now. But the puff pastry was a bit soggy and not crispy at all...I reckon it is because of touching with the mascarpone creme. I had to take that part off..
After I finished my coffee and half of millefeuille, mm... I should try a hot chocolate !
Chilli Hot Chocolate $6.00
Surprisingly, the waitress gave me an extra chilli hot chocolate to try...Yahoo ! Ja was happy \^o^/. Even I am not a big fan of chilli chocolate, this one was very good I have to say.
I had my Passionfruit Tart at home...so smooth, creamy, sweet and tangy. I really wonder how they make the very perfect consistancy of custard....Give me a recipe pleaseee :P
Adriano Zumbo Café Chocolat
308 Darling St. (inside Balmain Mall),