Choux puffs by chef Keith, Fruit tartlettes by chef Herve.
From chef Herve....so colorful !
Swans...
Mini fruits tartlettes....I think mine was too purple? should add some more red colour...but the strawberries we got were so huge !
just put in ur mouth !
Varieties of tartlettes from our class SP3
Marzipan filled fruit....some people don't like marzipan at all but I don't mind ^ ^
These one...when we saw chef was glazing the fondant on top of genoise....seems so easy...He finished 1 cake in 5 seconds but I spent like 3 minutes per each !
I like these color...so cute ! don't u think so? :D
All these little little things are so labour intensive work...that's why chef told us that normally the business charges for these more than normal size pastries.
No comments:
Post a Comment