The school fee is so expensive, they shouldn't do this..haih...
In the picture is Linzer Torte...Linzer Torte is a famous Austrian pastry that is called a 'torte' but is acutally a tart made from Hazelnut meal filled with raspberry jam and glazed with apricot jam. It is a very dry style of pastry and is most often served for afternoon tea.
Chef Michael made some biscuits from the leftover Linzer torte dough...(I think it tastes nicer than tart :P)
Raspberry (we use strawberry) & Blueberry Tart consists of sweet short pastry, frangipane (almond cream), pastry cream and fruits...
from left clockwise: piping the frangipane on top of sweet short pastry, bake, piping pastry cream on top of frangipane, decorate with fruits.
Linzer Torte and Raspberry & Blueberry tart
Tasting time !!!!!!!!
My strawberry & Bluerry tart...just looks like fruit tart last time we made in Basic...
My Linzer Torte...not bad, rite? hehe...
Happy happy !
This time we got Giant Strawberries which is very difficult to work with...the huge one on right side was Seok's
Tea time !
I gave the whole strawberry tart to my coffee teacher...
No comments:
Post a Comment