The cafe has 2 sections, the kitchen area and another dining room where is just opposite. In the kitchen room, there are a few small tables which I really like and wanted to sit there, enjoy the lovely atmosphere of the cafe. Too bad, we were 3 people which is not convenient for sitting there so we sat at the dining area.
I ordered cappuccino but the waitress brought me a latte, I told here its fine. However, the latte was very weak, feel like drinking milk.
Scrambled eggs on toasts with homemade tomato relish with grilled chorizo $13.50
Deryk had this one and it was very good. The scrambled eggs were creamy and the chorizo was packed of flavours.
Deryk had this one and it was very good. The scrambled eggs were creamy and the chorizo was packed of flavours.
Henrik's dish : Shaved Istra leg ham and Pynegada cheddar toasty with seeded mustard mayonnaise $12.50
Sorry for the poor photo, I tried my best but couldn't get a good shot :'(
Grilled asparagus with truffled mascapone, Tasmania oak smoked salmon, free range poached egg and wild rocket leaves on sourdough $18.50
I quite like the dish, the asparagus was good, egg was perfectly poached. The mascapone, however, had a very subtle truffle flavour, almost too subtle... haha
I quite like the dish, the asparagus was good, egg was perfectly poached. The mascapone, however, had a very subtle truffle flavour, almost too subtle... haha
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